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and Hungarian oak barrels
and deep historical roots
Cooking: Underground pit ovens
Amatiteña is crafted at NOM 1477 in Amatitán
using 100% Blue Weber agave and traditional production methods
LA REINA RAICILLA AÑEJO BARRICA UNICA and Hungarian oak barrelsRaicilla La Reina is crafted in Atenguillo, Jalisco, by families united by a shared purpose: to celebrate life, honor the earth, and uplift local talent. Inspired by master raicilleros and their deep connection to the land, La Reina embodies sustainability, tradition, art, and desing bringing a distinctive taste of Jalisco to the world. Production & Provenance Expression: Raicilla Aejo Region: Atenguillo, Jalisco, Mexico Agave Variety: Maximiliana
